Wednesday, October 7, 2009

BST boy

A Happy Habit indeed

We gave Conor a box of lollipops from See's shop in Harajuku for his birthday last week, right before taking him to dinner at Barbacoa, where you can feed your face with all cuts of meat.

Not sure if this is the pork loin, or the leg of lamb, or the roast beef... but it all came 'round eventually, along with garlic steak, pepper steak, roast chicken and sausages. Did I mention the ribs?

Dylan tried -- but did not care for -- the quail eggs from the salad bar.

'No, no I couldn't possibly have any more...well, alright, maybe just one more hunk.'


Our firstborn carnivore topped off his megameal with this special birthday dessert plate. (Though he was mortified when three waitresses came over to sing Happy Birthday.)

Barbacoa Grill, just off Omotesando (north side) on the Harajuku 2-chome shopping street, offers an all-you-can-eat churrasco menu for half price on weekdays, if you arrive at 5:30pm (last order 7 pm). A great deal.

'tis the season

Japan loves Christmas, if mainly for the decorations. Seems Halloween gets the same respect.
topiary bedecked in tiny jack-o-lanterns, outside an office building on Meiji-dori in Ebisu

a seasonal specialty at Kobeya kitchen

Tuesday, October 6, 2009

Chi-Chi-Chi-Chiba!

For Tokyoites looking for a quickie beach getaway, Chiba beats Shimoda, hands down. It takes only 90 minutes to get there (by train, which is the only way we roll), so it's more convenient for a weekend (even just Sat-Sun) thing. And while the sand was a bit muckier ('white sand' it ain't) it didn't matter, because the water was beautiful and the hotel where we stayed --Sayan Terrace-- has a great big deck overlooking the seashore and the little stream/ditch area where our boys played for hours in plain sight. The rooms were nice and the rates are decent, and you can set up your own barbecue on the beach in front. The kitchen staff even grilled our leftover sausages for us for Sunday lunch, sparing us from having to set up the bbq again. (Thanks Lisa for conveying our request with your brilliant Japanese! My pathetic sukoshi-Nihongo plus sign language would never have cut it.)

Whoever's in charge of the hotel really should consider putting nice big gas grills out there for guests to rent. They should also sell platters of raw meat and other fixings out of their own kitchen. Who wouldn't pay a bit extra to avoid having to lug all that stuff out there? We didn't do any lugging as we had friends going by car, but if we went on our own, we'd be stuck ordering off the hotel restaurant menu (fine for adults, lacking for kids) or wandering into the town to find grub. As it turned out we had some very fine lamb chops (thanks to Kate) and some tasty steaks (U.S. prime sirloin from Cost-o-co Japan!) and some skewered chicken (thanks Clare and Louise) and lots of other stuff. When they weren't chowing down, the kids kept busy running around in the sand or in the drained pool (not as dangerous as it sounds).

This boutique hotel is located in Onjuku-machi, Isumi-gun, Chiba Prefecture, a 3 minute shuttle-van ride from the Onjuku JR train station (take the Wakashio Ltd. Exp. train from Tokyo station, then call the front desk and they come pick you up!). It's a surfing beach, so lots of day trippers who park on the little side streets, pull into their wetsuits and go.

Thanks to Clare for organizing, and thanks to the weather gods for clearing things up for us.

It was still drizzling when we arrived at Onjuku


Before long it had stopped raining, but I still found it too chilly to go in without a wetsuit that first day.

a pre-dinner game of (American) football

the flaming torches were one of Sayan Terrace's many nice touches

getting the fire started

6 kids play tag in the pool under Terry's watchful eye

Dylan and pal Charlie share a bag of Doritos on the deck

David, grillmaster, distributes the sausages

View from our hotel room late Sat nite


heading home on Sunday


OH and P.S., Onjuku has some sort of sister-city deal going with Acapulco, Mexico!
(sign posted by the Onjuku train station, facing the platform waiting area)

vending machine selling milk by the quart

across the street from the one selling batteries (see next)

vending machine selling batteries

Umegaoka area of Setagaya-ku

street sign in Umegaoka

But is the cigarette that this cigarette is smoking also smoking a cigarette?

how I loathe this ad

Lark's "mint splash" cigarettes

and the poster is up everywhere
(view from pedestrian crossover, Shibuya-bashi, looking north)

mod metro platform seating

Mizuho -- BST mum, local shopping guru, tennis champion -- waiting with me for the Fukutoshin line at Meiji-Jingumae station, heading to Shinjuku. It's a new line, completed only last year, which is why we get to wait for its trains in such style.

It really does have everything

Spotted during a recent trip to Tokyu Hands, next to Takashimaya in Shinjuku...

This high tech umbrella won't turn inside out, even in a typhoon. The TV next to Spidey is showing footage of a man struggling to stay upright while holding the thing in a wind tunnel/test lab.

Rocking horse made of recycled cardboard, only 16,000 yen. (I really wanted one of those chairs.)

Training chopsticks for the kiddies (Carolyn, didn't you ask me about these, like, a year ago??)



this orange towel will put out your next kitchen fire


I keep seeing Mike Myers, in this kind of harness, wearing a helmet and dragging a whole jungle gym down the road after eating chocolate... Philip, the hyper hypo! sorry, old SNL reference.


padded tape, to baby proof those hard household edges

trying to blend in

Saturday, October 3, 2009

silly purchase of the week: jeggings!

jean leggings, 990 yen at Uniqlo...

Totoro fan

'wiggly thing'


Dylan, my 7-yr-old, really likes this handrail at the Meiji Jingumae metro station and asked me to take a picture of it. So this is for him.

Friday, October 2, 2009

Miss (Tokyo Metro) Manners Lesson No. 19

Beware of the splattering ramen broth!

Tuesday, September 29, 2009

Daiso!

The mother of all 100-yen shops ("hyakkin") is in Machida. Five floors -- 71,000 sq. ft. -- of cheap stuff, including...

faux Croc stick-on nail "clothes"

mannequin heads

garden dwarfs

fake flowers (can you see the dewdrops? clear hard plastic)

shoes

clothespins

fake "decorative interior" vegetables

hair gel

cider

dishes

potato chip rings

food bags

plastic jewelry

signage

leis

in my shopping basket: notebooks (the cover lines: "Memorandum: Write Things Down" and "Keep your Dreams"), butterfly temporary tattoos, teacups, a creamer and caramels

Karen bought a dozen butterfly nets

the inside-the-elevator guide to what's on each floor

the five ladies I shopped with, 3 from Australia, 2 from New Zealand. (I grilled the Kiwis about the South Island, as we are headed there later this month!!!)